Tuesday, 15 October 2013

Church Anniversary cake

This was the biggest cake I did. The size was 20×10 inch. Thankfully it was covered in buttercream and topped with shredded cheddar. So I didn’t have to perfect the covering in fondant. The sugar flowers were arranged a day before it had to be delivered. I was so shocked to find that the flowers were all wilted away in the morning, due to the humidity. Thank God I made spares flowers :)

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