Tuesday, 15 October 2013

Hermes Paris Handbag Cake for 17th Birthday

The bottom tier is Indonesian Sponge Layered Cake. The bag is Dark Choc Mud. The silhouettes were each handcut. The client was really happy with the result and the taste :) This cake was also the winner of a Cakeriffic Expo for Professional Baker Category. I was so happy and excited about this :)) Thank you Lord..!

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